4
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TANZANIA CHACHALATE WITH CRUNCHY PIECES OF CARAMEL & ROASTED COCOA NIBS
Crunchy chunks of homemade caramel dance with pieces of cocoa nib in a 75% dark Tanzania chachalate bar. A perfect bite with not-too-sweet-indulgence and bursts of naturally fruity cocoa flavours.
A natural take on a classic and one of our customers' all time faves.
Ingredients: Cocoa Beans, Organic Cane Sugar, Cacao Nib
Ingrediénts: Feves de Cacao, Sucre de Canne Bio, Nib de Cacao
Net Weight: 65g
All of our chocolate is made without any added preservatives, soy lecithin, vanilla, dairy, eggs, or gluten. May contain traces of nuts or peanuts.